Early this morning I pulled some weeds in the garden and checked on the Spaghetti Squash and found this great big one. It is a nice buttery color and was the first one I harvested. I laid it in a plate to give you an idea of it's size. This is not one of the two Squash that I had photographed earlier in the month. Those smaller ones still aren't ready to harvest until they turn a more buttery color.
I must admit, I am a little excited about the Spaghetti Squash. I plan to bake it. Once cooked, you use a fork to shred the insides, which gives it it's name and the appearance of spaghetti. I noticed the Internet is not lacking in recipes for the Spaghetti Squash!